He began to do business at the university. The scholarship was not enough, so I was spinning to earn at least some money. I have never worked for an uncle and am proud of it. I achieved everything myself. Over 20 years, much has been achieved. At first, the business developed well. He earned money, resolved his questions. Everything went perfectly, so I didn’t even think about starting another business.
But lately there is a sense of doom. It seems that a little more and the business will have to close. I do not know what to do. If I close my business, I’ll actually be left without income. Is it possible to somehow determine, at least in general terms, what to expect from the business in the future? Is it possible to build a forecast for business development at least 5-10 years in advance? Can I find out how much is left for my business?
Business development forecast – it is like the foundation of a home. Continue reading
Is the restaurant business in the big city profitable? Will the opening of a new restaurant bring a good profit? What are the prospects for a restaurant business in a big city? Does the restaurant business need marketing? In my case, will a sales offer be effective for attracting corporate clients?
In general, the situation for the restaurant business is now favorable. It is especially favorable in a big city. It’s fashionable to have a good rest now and a lot of people have a rest in restaurants. In addition, it becomes fashionable to dine in restaurants during the lunch break at work.
More and more people, if possible, prefer to dine in restaurants at lunchtime. The number of those who have breakfast and dinner in restaurants is also growing, so as not to engage in cooking at home. So the prospects for the restaurant business are quite good and the larger the city, the better. Continue reading